Organic marzipan, sweetened with cane sugar, 12.5 kg

Product description

Prepared from organic blanched sweet almonds, organic cane sugar and organic inverted sugar creme.

Chemical and physical specification

Almond content/ dry matter: apprx. 48,0%
zugesetzte Added saccharose due to honey content, assessed at 17% H2O max. 35%
Water content 16,0 +/- 1%

Microbiological specification

Total germ count/g max. 5000
Yeasts and moulds/g <100
Enterobacteriacae/g <100
E.Coli/0,1g neg.
Osmotolerant yeasts/50g nrg.
The goods are corresponidng to the current aflatoxine limit regulations in foods.

Senory assessment

Smell clean, freshly and without foreign smell
Taste pure typcial almond note, not bitter, not musty
Appearance soft brown to beige
Consistency medium hard, elastic, no crystals
Foreign matter free from foreign matter and any contaminations


Blocs in PVDC-free foil 12.5Kg with private label in cardboard box packing.


Air moisture max. 70%
Temperature max. 18 degree celsius
Oscillations in temperature shall be avoided


The product complies with the German “Lebensmittel- und Bedarfsgegenstände Gesetz (LMBG)” and all other relevant regulations being effective in the FRG.
All ingredients stem from organic cultivation according to the EU-Bio-regulation 2092/91.